HAUS MARKET MEALS + SOUPS
MARKET MEALS
CIOPPINO
An Italian seafood stew with shrimp, scallops, mussels and crab in a rich tomato and white wine broth. Served with toasted garlic bread.
Pint
18Â $
Quart
28Â $
MINESTRONE
A comforting Italian soup with seasonal vegetables, cannellini beans and small pasta in a tomato and herb broth, finished with fresh basil and parmesan.
Pint
10Â $
Quart
18Â $
CHICKEN MARSALA
Tender chicken and mushrooms in a rich Marsala wine sauce, served over savory parsnip puree with roasted broccolini.
26Â $
VEGETABLE LASAGNA
Layers of pasta, seasonal vegetables, ricotta and mozzarella, baked with a slow-simmered tomato sauce until golden and bubbling.
20Â $
Chicken Marsala + Minestrone
33Â $
Vegetable Lasagna + Minestrone
27Â $
Chicken Marsala + Cioppino
42Â $
Vegetable Lasagna + Cioppino
36Â $