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HAUS MARKET MEALS + SOUPS

MARKET MEALS
CIOPPINO
An Italian seafood stew with shrimp, scallops, mussels and crab in a rich tomato and white wine broth. Served with toasted garlic bread.
Pint
$18
Quart
$28
Shellfish

MINESTRONE
A comforting Italian soup with seasonal vegetables, cannellini beans and small pasta in a tomato and herb broth, finished with fresh basil and parmesan.
Pint
$10
Quart
$18
Coriander
Vegetarian
Dairy free

CHICKEN MARSALA
Tender chicken and mushrooms in a rich Marsala wine sauce, served over savory parsnip puree with roasted broccolini.
$26

VEGETABLE LASAGNA
Layers of pasta, seasonal vegetables, ricotta and mozzarella, baked with a slow-simmered tomato sauce until golden and bubbling.
$20
Vegetarian

Chicken Marsala + Minestrone
$33
Vegetable Lasagna + Minestrone
$27
Chicken Marsala + Cioppino
$42
Vegetable Lasagna + Cioppino
$36
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